via @thehungrycao
Itha Cao of The Hungry Cao will host a series of three culinary arts classes on "Authentic Chinese Cuisine at Home," Saturdays at Phipps Conservatory from October 26.
Join Itha Cao in exploring flavors, dishes and traditions native to Chinese cuisine. Learn a variety of techniques for stir fry, dumplings and more.The cost for the set of three is $140 for Phipps members and $160 for non-members---each individual class is $50 and $55, respectively---and each session runs from 11:00 am to 1:00 pm. Space is limited and registration can be completed online. Phipps Conservatory and Botanical Gardens is located at 1 Schenley Drive in Oakland (map).
Oct. 26: Cooking Fearlessly with Tofu: Learn the different forms that tofu comes in - dried, marinated, block, fried, and frozen - and cook delicious, flavorful vegan salads to stir fries.
Nov. 9: Healing Noodle Soups & Stews: Learn how to cook wheat and glass noodles in vegan and bone broths with seasonal vegetables - perfect for a cold day!
Nov. 23: Chinese Dumplings: Learn how to mince, fold, boil, and fry dumplings from start to finish, including pork and napa cabbage and zucchini and egg varieties.
