"Cooking With Kimchi Demonstration and Tasting," April 30 at East End Food Co-op.

The East End Food Co-op will host Jeonghee Choi and "Cooking With Kimchi Demonstration and Tasting" on April 30.

Join Jeonghee Choi from YeGa Kimchi for an evening with Korea's most popular fermented side dish! At this event, Jeonghee will demonstrate how to utilize kimchi in various ways, including pancakes and tacos.

Each participant will receive an 8 oz. container of napa cabbage kimchi, and a mini book of tips & recipes put together by Jeonghee. Guests will be able to sample different dishes and ask questions about preparing and using kimchi.

A limited number of tickets are availabvle online, from $35. The East End Food Co-op is located at 7516 Meade St. in Point Breeze (map).